Whether it's for a birthday ... What sets this cake apart is the use of buttermilk in the batter, which adds a subtle tang ...

For the cinnamon swirl Bundt cake, use a 10-cup bundt pan; for the layer cake, use two 9-inch rounds. In a medium bowl, whisk together flour, baking powder, baking soda and salt. In a large bowl ...

This yellow cake with chocolate frosting features tender, sour cream cake layers topped with a double chocolate and espresso ...

Butter 2 (9-inch) cake pans and line the bottoms of the pans with parchment paper. Butter the paper and dust the pans with flour, tapping out the excess. In a medium saucepan, melt the 3 sticks of ...

To decorate, stack the three layers of cake with 3–4 piped rings of icing in between each layer. Cover the top with small swirls of icing then add the raspberries and sprinkle the roasted ...

To make a large cake for a special occasion--birthday, wedding, or the like--triple the recipe and bake in different-size cake pans, perhaps 12 inch, 8 inch, and 5 inch. Brush the largest layer with ...