While the A5 wagyu ribeye slabs that top the noodles are from Kagoshima, notable for the fine marbling which makes for a tender bite. Be warned, you will be salivating by the end of the video!

Each bowl comes with a perfectly seared slab of A5 wagyu - it’s so big it hangs out the sides of the bowl! Juicy and rich, at around $25 per bowl, this is a taste of luxury without breaking the ...

Wagyu is graded on two main factors: how much meat can be yielded and the quality of the marbled fat. Only A3 to A5 wagyu is certified for sale in Japan. And the higher the grade, the higher the ...

the highest-quality A5-rank beef from Kagoshima Prefecture was offered. Passengers flying aboard Zipair aircraft are asked to place orders for wagyu on the corporation’s official website at ...