This colorful, citrusy salad may evoke summer, but it’s made with ingredients that are in season in early winter and through ...

Colorful, filling, and actually fun to eatIf you’re looking for a meal that’s as nourishing as it is satisfying, this Buddha ...

Hearty chopped salads make quick, healthy meals, but they’re not always the easiest to modify for a 5:30 Challenge recipe ... Chop a second avocado to mix into the salad for bigger bites ...

If you’re looking for a potluck recipe for a summer barbecue, this Avocado Potato Salad recipe is great. It uses olive oil, ...

give this chicken avocado salad recipe a try. It's filled with yummy ingredients that really satisfy — grilled chicken that's been rubbed with spices, creamy avocado, crunchy cabbage and ...

Make the most of your midday meal with one of these fresh spring salad recipes you can make in just 25 minutes or less.

Wildfire Executive Chef Joe Decker helped make the popular salad. Ingredients 2 cups iceberg lettuce, cut into 3/4-inch dice, washed and dried ...

Chilli Oil Avocado Salad: Avocados are probably one of the only fruit that combine the protein of meat, fat of butter, vitamins and minerals of green vegetables and a nutty flavour. So here's a ...

Avocado salads are quick and easy to make and will keep you full for longer. This vegan salad is made with cannellini beans, tomatoes and fresh herbs. Great for lunch or a light supper.

This salad is adaptable: buy whatever seafood is freshest in the market. If you don't like crabs (or find them too much work to eat), buy fresh clams or mussels and steam them instead ...

This is a regular lunch or supper at casa mia, as anyone who follows me on Twitter or Instagram will recognise. I sometimes poach the salmon and keep it in the fridge (see tips), just so that I ...