This balsamic glazed roasted feta cheese vegetables is only two weight watchers points. this large batch of savory vegetables makes a great accompaniment to any entree or a bed of whole grains.

I like the way vegetables like carrots ... A whole-grain mustard vinaigrette is good on roasted carrots, while a balsamic version brightens up beets beautifully. It’s fun to play around and ...

Here, the vegetables roast first in olive oil, then finish in butter for an extra dimension of flavor and a nice sheen. A drizzle of syrupy aged balsamic balances the earthiness of the mushrooms ...

NASHVILLE, Tenn. (WTVF) — Check out this recipe for Balsalmic Roasted Winter Veggies! Watch this Let Me Help segment in the video player above. For more great tips like this, catch NewsChannel 5 ...

Toss the mixture with olive oil, balsamic vinegar ... pepper; add to roasting pan. Roast until vegetables are tender, 10 min. Drizzle chicken with remaining 1 Tbs. vinegar. Serve sprinkled ...

Continue with step 2. Penne with Roasted Vegetables, Toasted Nuts, and Balsamic Butter: Toss in 1/3 cup of toasted pine nuts, hazelnuts, or walnuts at the end with either asparagus or broccoli.