I love a big, bubbling pan of homemade lasagna—but what I don’t love is waiting over an hour for it to bake, plus all the ...

When I flipped open the cookbook “One Pan, One Meal” by Elena Silcock (Hamlyn, November 2021), the first thing I read were ...

Before the lasagna goes into the oven, De Laurentiis makes a topping with ricotta, lemon zest, basil, and more parmesan ...

Step 2: Arrange another layer of noodles and 1 ½ cups of sauce over the ricotta layer. Sprinkle with ½ cup of the mozzarella ...

lasagna has become a hazy dream. That is, until I figured out this sheet-pan recipe, which for an exhausted, overly ambitious cook is 100% A WIN. It comes together so quickly you could make it on ...