I’ve only had bourbon chicken in New Orleans once or twice. The NOLA staple is a Chinese-American centerpiece dish if you’re wandering around the French Quarter, but isn’t as widespread as one would ...

While liquor is best known for adding a definitive flavor to cocktails, it can also be an essential ingredient in the kitchen. A spirit-free penne alla vodka or drunken shrimp just doesn't have the ...

Brace yourselves, spice lovers: Panda Express has once again teamed up with Hot Ones™ to bring the heat with their latest limited-time offering, Blazing Bourbon Chicken. After making waves during a ...

We may receive a commission on purchases made from links. One of the great things about BBQ is that there are infinite ways to enjoy it — wet, dry, vinegar-based, sweet, smoky, spicy. A great BBQ ...

Just thinking about these chicken sliders can make my mouth water. A bit of bourbon, a bit of spice and the sticky sweetness that holds it all together are the stuff these sliders are made of. Break ...

Chef David Rose shares his global grilled recipe with "GMA." Celebrity chef David Rose joined "Good Morning Americe" for Memorial Day to kick off the Global Grill series with his sweet, spicy and ...

CLYDE – A cast iron stomach didn’t pair well with a wheat allergy, but there were plenty of options at the Clyde Fair to make it work out. I had my special assistant helping with photos at the Clyde ...

In a medium bowl, combine the bourbon, lime juice, honey, 1/4 cup of the olive oil, garlic, salt and pepper. Place the chicken breasts in a shallow baking pan and pour the marinade over them. Cover ...

Fans of bourbon chicken know there’s only one place to get the goods in Denver: Bourbon Grill, which has been slinging big, cheap and delicious orders of tangy-sweet bird with just the right amount of ...