This recipe uses a technique called tangzhong. It goes by several other names, such as hot water bread (or water roux bread), Hokkaido or Japanese milk bread and 65 degree bread (because you cook ...
Use these easy soda bread rolls as bowls for serving soup by tearing out some of the bread from the inside. Preheat the oven to 200C/400F/Gas 6. Sift a tablespoon of white flour over large baking ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results