Bread is a staple across the world, and there are dozens of variations depending on the region. Here's what to expect from ...

Gnau recommends looking at the ingredient list. "Whole grain" or "whole wheat" should be one of the first ingredients at the top. 2. Rye bread Rye is a type of grain that resembles wheat but is ...

With over 20 types of bread on our list, from flatbread to cornbread, let's take a look at bread from places all around the world. For those with a gluten intolerance, injera is a great option ...

While white bread often gets a bad reputation, it does have its place in a balanced diet for certain individuals. For one, ...

But some types of bread are better for you than others ... people to really study the nutrition label and ingredients list when choosing whole-wheat bread. "You need to look and see that the ...

The divergence between these bread types occurs during processing. White bread undergoes an extensive refining process where manufacturers remove both the bran and germ, leaving only the endosperm.