Preheat oven to 500 degrees. Add tomatoes to a medium bowl and season with a generous pinch of salt and 2 tablespoons of olive oil. Mix well. Place the burrata in a small bowl and set aside.

Vous pouvez toutefois les remplacer par des tomates régulières bien mûres. Douce et crémeuse, la burrata est un fromage italien frais en forme de boule lisse. Elle ressemble à la mozzarella f ...

It’s a clear signal that milky white burrata is meant to be paired with juicy, acidic tomatoes. The contrasting flavors are a ...

Indulge in the perfect blend of roasted cherry tomatoes and creamy burrata cheese with this delicious bruschetta recipe.

Cut into 2-mm-thick slices. Do the same with the tomatoes. Place the burrata in the middle of a large plate. Fold the ham around it. Arrange the peach slices and tomatoes around this. Sprinkle ...