Tempe’s Donut Parlor is filled with fluffy, glazed, doughy goodness made fresh by Chhaya Tan and his team. The sweet circles aren’t just meant for commodities, there’s a history behind the family ...
Southern California is home to one of the highest concentrations of doughnut shops in the country. That's all thanks to the region's Cambodian American community. Source: LA Times The Khmer Rouge ...
Colonial Donuts is a 24-hour donut shop in Oakland by Lake Merritt. It’s also one of many Cambodian immigrant-owned donut shops in California. That’s thanks to Ted Ngoy, also known as the Donut King, ...
Many donut shops in L.A. and Orange County can be traced back to one man: Ted Ngoy How it started: Ted Ngoy came to SoCal in 1975, after fleeing the Khmer Rouge in Cambodia. After working at ...
Los Angeles is a city dotted with donut shops, many of them mom-and-pop operations run by immigrants from Cambodia and tucked away in strip malls across Southern California. Right now, artist Phung ...
Cathy Chaplin is a former senior editor at Eater LA, a James Beard Award–nominated journalist, and the author of Food Lovers’ Guide to Los Angeles. Huynh came to better understand the intersection of ...
He fled a dictatorship in Cambodia and came to the US to have a better life. Within ten years of his arrival, Ted Ngoy became ...
Los Angeles is a city dotted with donut shops, many of them mom-and-pop operations run by immigrants from Cambodia and tucked away in strip malls across Southern California. Right now, artist Phung ...
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