If you're a fan of Cantonese food, you've definitely had this scrambled egg dish. Here is the ingredient that makes the ...

Stock up on egg roll wrappers! This recipe is about to transform them into crispy, savory breakfast wraps inspired by the ...

This recipe is a quick and easy way to enjoy a classic Chinese tomato egg stir-fry for breakfast. The tomatoes and eggs are ...

When Francis Lam, a former New York Times Magazine columnist, scoured the Internet for recipes, he found a longing for connection through food among the comments: People, he wrote, “coming to someone ...

Anika Chowdhury infuses her own addition to judge Francis Lam's Chinese Stir Fried Tomatoes and Eggs recipe. Heat a large nonstick skillet over high heat with 3 tablespoons of oil. When the oil is ...