Read more: Cuts Of Steak, Ranked Worst To Best One problem you may run into when cooking your tomahawk steak is fitting it into the frying pan. It's okay to have most of that honking big bone ...

"The steak should... have a vibrant, rich color, which indicates freshness," Rosenberg advises. "There should be no odor to the tomahawk." If you're not cooking a tomahawk steak yourself ...

Joining the map this update is a whole new slate of tomahawk destinations, including Papi Steak with its $1,000 tomahawk, ...

Texas is the nation's top producer of beef, and lawmakers want to celebrate the achievement by making the iconic cut of meat an official symbol of the state.

State Rep. Ken King, R-Canadian, filed House Concurrent Resolution 101, officially designating the tomahawk ribeye as the official steak of Texas. The resolutions were filed after Patrick said the ...