If you're craving an authentic, comforting Japanese meal, my Chicken Katsu Curry is the perfect dish to satisfy your appetite ...

Stir in the curry powder, tablespoon of flour and chicken stock ... around 3 minutes on each side so that they are golden and crispy. Remove to a chopping board and slice on a diagonal.

This Eat Well for Less easy chicken katsu curry is the ultimate comfort food on a budget. This recipe uses oats for the crispy crumb if you don't have breadcrumbs. Each serving provides 787 kcal ...

Katsu, a Japanese transliteration of the English “cutlet,” is simply the method of frying meat, usually chicken or pork ... is to fry vegetables in a crispy coating and slather it in savory ...

Crispy chicken thighs, potatoes, and a garlic-white wine sauce are the basis of this classic Chicago dish. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian ...

This popular Japanese chicken katsu curry is easy to make for a low ... and the strips of chicken are quick to coat and fry up into hot crispy morsels. To make the sauce, put the onion, carrot ...