Cuban cuisine is a fusion of Spanish, African, and Caribbean influences, making it a unique and flavorful experience. The best Cuban foods have been influenced by the country's history ...

Food is the way to a culture's heart and soul. This Hispanic Heritage Month (or any month), go on a gastronomical journey ...

While many Cuban black bean recipes call for a ham hock, this one is vegetarian. Start with dry beans (no, you can’t substitute canned beans this time). Some bean devotees say soaking is ...

Elvira’s Cuban Cuisine, 1738 W. Eisenhower Blvd., is open from 11 a.m. to 2 p.m. Monday and Wednesday. More information as well as a menu can be found at elvirascubancuisine.com.

This Cuban pork gets its flavour from a mix of orange, grapefruit and lime juice, with a little bittersweet Seville orange marmalade. I like to serve this with black beans and salsa, red onion and ...

If you have some leftover roast pork, you are all set up to make this amazing toasted sandwich. The real thing is made with mojo-marinated roast pork shoulder, bringing a citrus tang to the ...

The WFC is a global food competition ... Nestled within a toasted Cuban roll, this dish featured marinated, slow-roasted pork shoulder, melted provolone cheese, hot pepper relish, mortadella ...