The Dirty Martini is a true classic. The elixir of dry gin, dry vermouth (the two key ingredients of a “dry” martini), and olive brine work wonders together in a glass. The collision of dry ...

Why, of all the hundreds of cocktails known to a decent bartender, did the olive work its magic with the dry Martini, a drink that until then was merely a variation on a drink that was itself a ...

“Fast forward to the extra dry vodka martini, which has neither vermouth nor gin, and is in essence pure ethanol and water chilled and served with olives,” said Caporale.

0.25 oz. Carpano Dry Vermouth 2 bar spoons of Premium Olive Juice 3 Drops of Basil Infused Olive Oil Fresh Basil Stuffed Olives & Feta Stuffed Kalamata Olives Preparations: ...

A perfect martini contains both sweet and dry vermouth. A Vesper combines both gin and vodka. A dirty martini invites you to splash in some olive brine and serve with skewered olives.

The dirty martini is a briny, olive-infused cocktail with several variations. Make an edible version by turning it into a ...

The herbaceous flavors of a dirty martini work as well in a stemmed glass as they do on a plate of juicy, succulent pork chops.

The main ingredients for a martini is liquor, olives, and dry vermouth. The cocktail variations include dirty, dry, wet, or made with vodka.

A perfect martini has equal parts sweet and dry vermouth. A wet martini has more dry vermouth; a dry one has less. The Gibson features an onion instead of an olive.