Great things can come from letting children play in the kitchen. This recipe for brown sugar and spice rubbed pork tenderloin is a great example. It came about after I let my 5-year-old son play with ...

Barbecued pork is perfect for these last weeks of summer. This easy dry rub adds flavor in minutes. A blend of spices and peanuts rubbed into the meat forms a crust that is a great alternative to a ...

There are several reasons Jamie Deen (yes, Paula’s son), opts for pork over steak when barbecuing in summer. “Kids and adults like it,” he tells PEOPLE. “It’s been a super-easy go-to for me. It’s ...

New Year's Eve is an occasion like no other, and today's Spiced Pork Tenderloin with Sweet and Spicy Bacon Marmalade is the perfect dish to ensure that you ring in the new year with flavor, flair and ...

3 1/2-pound center-cut boneless pork loin, patted dry 1. In a medium heavy-bottomed saucepan over medium heat, simmer wine until reduced by half, 20-30 minutes; turn heat to low and cook wine down to ...

Barbecued pork is perfect for the remaining days of Indian summer. This easy dry rub adds flavor in minutes. A blend of spices and peanuts rubbed into the meat forms a crust that is a great ...

If you are someone who has the energy and desire to cook dinner every night of the week — or most nights, at least — can you please share your secret with me? Many readers and friends assume I’m ...

To turn a midweek dinner into something special, try cooking easy pork tenderloin on the grill. To produce beautifully browned pork with a rich crust and tender, juicy meat, we started with a simple ...

In a small bowl, stir together all the ingredients. Cover the bowl. Stored in an airtight container, the spice rub will keep at room temperature for up to six months. Place 2 cups of spinach couscous ...

At a holiday barbecue, many of us will throw hamburgers or hot dogs on the grill (or brats, if you live in Wisconsin). Bobby Flay, however, celebrates the Fourth of July by grilling pork chops, which ...