Emmer wheat (Triticum dicoccon) is one of the earliest grains ever domesticated in the first gardens, with its origins tracing back to the Fertile Crescent around 10,000 years ago. The ancient ...

K hapli wheat, also known as emmer wheat or Farro, is an ancient grain that has been cultivated for thousands of years.

Singer-actress Uhm Jung-hwa is among Korean celebrities to have embraced a grain 2,000-plus years old, as farro recipes flood ...

As more people embrace health-conscious living, the slow aging diet has emerged as a major movement in the food and wellness ...

Women clearly bear the bulk of labour necessary in non-mechanised processing of emmer wheat. These processing techniques and the time women spend in grain cleaning activities have been passed over in ...

and Pm36 (WTK7-TM), which encode novel tandem kinases derived from Chinese wheat landraces and wild emmer wheat, respectively. Despite these advances, key scientific questions remain unanswered ...