It may not always be obvious if you have a food allergy or intolerance. Keeping a food journal can be a great first step to determining how your meals are really affecting you. A food allergy journal ...

Food allergies in children are a growing concern for many parents, as they can cause a range of symptoms and potentially ...

Food allergies and intolerances are not the same, though the terms are often mistakenly used interchangeably. Both involve ...

If the patient’s history of food reaction is mild, the OFC can be conducted at home with proper education and an emergency treatment plan in place. Otherwise, the OFC is conducted in an allergy ...

If you didn't have food allergies as a child, is it possible to develop them as an adult? The short answer is yes. But the reasons why are much more complicated. Preschoolers are about four times more ...

Although 25 of every 100 people in America believe they are allergic to certain foods, the truth is that food allergies are rare occurrences, doctors say. Between 6 million and 7 million people suffer ...

The prevalence of food allergies is increasing worldwide, approaching an epidemic level in some regions. In the U.S. alone, approximately 10% of children and adults suffer from food allergies, with ...

Food allergies, immune-mediated adverse reactions to specific foods, have become increasingly prevalent, affecting both children and adults worldwide. Hospital admissions due to food-induced ...

Malaysia is famous for its food culture, but for some, a single meal can trigger more than just satisfaction. From rashes ...

A hazelnut allergy is a common type of tree nut allergy that usually begins during childhood. Avoiding hazelnuts is the best way to prevent associated allergic reactions. Tree nut allergies are ...

Allergy symptoms depend on the type of allergy but may include sneezing, itchy skin, or swelling. Some allergies can cause anaphylaxis, which can be life threatening and requires immediate treatment.