Red Dye No. 3, also known as erythrosine, is a synthetic food dye that gives foods and drinks a bright red color. It is also ...
This week, the Food and Drug Administration (FDA) announced that food companies in the U.S. have until January 15, 2027 to rid their products of Red Dye No. 3. (Drug manufacturers, meanwhile, have ...
Parents say that red dye No. 3 causes behavioral issues in their kids so they avoid foods with the questionable ingredient.
Learn whether food coloring is bad for you based on research and expert insight about the side effects of artificial colors, and get tips on how to avoid them.
Despite the recent ban, Red No. 3 has been on the chopping block for years. It was originally banned from cosmetics in 1990 ...
Wednesday, the FDA banned red dye No. 3 from foods. Studies have found it causes cancer in rodents, though cancer risk is not ...
Food companies have two years to get red dye No. 3 out of their products. But other synthetic dyes have also raised concerns, ...