Sweet dough scented with lemon and nutmeg is twisted into individual wreaths in these classic Italian ... ("Easter bread") pops up across Italy: In Sardinia, bakers would compete to make the ...

If you’ve ever dreamed of serving warm, golden, buttery bread without lifting more than a finger or two, you’re in the right ...

Growing up in Rome, one of my favorite styles of Easter Bread was from The Franklin Hotel in Rome. I remember every year my ...

Each dish promises to be so good, you'll want to lick the plate before adding ... slightly tangy bread. The airy interior and crisp exterior make it perfect for sandwiches or as a side dish.