Raw cheese made with milk from dairy cattle infected with bird flu can harbor infectious virus for months and may be a risk to public health, according to a new study from researchers at Cornell ...

There's a new reason to steer clear of raw cheese: New research shows it can harbor the infectious bird flu virus for months. "There is a risk of infection," lead study author Dr. Diego Diel, an ...

A dangerous type of bird flu virus (called H5N1) continues to circulate among dairy cows in the US. The virus targets the mammary gland's milk-secreting epithelial cells, causing painful infections in ...

Twin Sisters Creamery of Ferndale, WA, some of its cheese products, which were made from raw and unpasteurized milk, because they may be contaminated with Shiga toxin-producing E. coli and Infectious ...