Other electric knives do require sharpening with a sharpening rod when they start to dull, though. Always check your knife’s care guide to determine whether sharpening the blade is necessary.

Honing a knife “realigns the blade edge without removing material, helping to keep the blade sharp for food prep tasks,” she said, adding that you can definitely hone your knives more frequently.

Our kitchen experts recommend using honing rods or steels to maintain the edge between more in-depth sharpening sessions. Additionally, you should never leave your knife in the sink as it can cause ...

You can score a great deal on this top-rated electric knife sharpener right now. It’s very similar to Garten’s model, as it has three stages and can do 15- or 20-degree blades.

Work Sharp Culinary's E5 electric sharpener takes the uncertainty out of at-home knife sharpening, backed by decades of experience.

The best knife sharpeners are easy to use and achieve consistent results, making the necessary maintenance a little less intimidating. Here are our top picks for 2025.