Beef Stew without Wine If you don’t want to add wine, you can use a non-alcoholic red wine, or replace with the more beef broth or beef stock. Italian Beef Stew Additions Potatoes, celery ...

Red wine is an integrel ingredient to the best beef stews, but not all red wine can be used to the same high-quality effect.

followed by salt and pepper as well as Italian seasoning. Pressure cook the beef stew with high pressure for about 35 minutes. Release the steam naturally for about 15 to 20 minutes. This time can ...