Kiwami Ramen opened in the old Wild Ginger space on Bardstown Road this past May. The most popular dish has been the Kiwami Aka, made with house spicy sauce and Kiwami’s signature pork broth. The ...
This is your go-to guide to the most common ramen broth types as well as noodles, serving styles, and toppings. Read it ...
Maneki-neko now has a home in the District at Prairie Trail. Toyo Ramen & Japanese Street Food opened Jan. 1 in Ankeny, ...
When we talk about ramen, we're most often talking about the type of broth it's made with — aka miso, shio, shoyu, or tonkotsu. But did you know there are also regional variations of these four types ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results