Larb salad incorporates all that is wonderful about Thai food: the magical combination of sweet, sour, spicy and savory. In a saucepan on medium, cook ground pork until light brown, about 5 minutes.

As Valentine’s Day approaches, WTOP asked local chefs to share their favorite quick and easy recipes that readers can learn and cook from for their friends and significant others. Beau Thai Executive ...

"Cooking Light Global Kitchen" is David Joachim's 40th cookbook and takes chefs on a tasty tour of global cuisine. He says this Chicken Larb dish is healthy and easy to pull together. (Photo Courtesy ...

Spring is a season of surprises. Suddenly the asparagus appear, next it’s delicate peas, tender lettuces and fistfuls of fresh herbs. Week after week, the farmers markets offer increasing bounty to ...

The typical Isaan larb or minced meat salad consists of water buffalo and blood, although you’ll find chicken, pork, fish and duck versions. We’ve used lettuce as an accompaniment here, but you could ...

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Use ground pork or chicken, chopped fish fillets or mushrooms in this herby Thai favorite. By Melissa Clark After a slow, rainy start to the Brooklyn backyard growing season, the mint on my deck is ...