Fermentation is turning microalgae into a sustainable superfood, delivering health breakthroughs like diabetes management and paving the way for greener, healthier diets. Review: Exploring the ...

Biotechnology company Checkerspot has reproduced an essential human milk fat by fermenting microalgae at scale for the development of infant formula that replicates the nutritional benefits of ...

Generation Ingredients for European Cosmetic and Personal Care BrandsAlameda, Calif (USA) and Lyon (FRANCE), Jan. 13, 2026 ...

ALAMEDA, Calif.--(BUSINESS WIRE)--Checkerspot, a biotechnology company and Certified B Corporation that makes renewable oils through fermentation of microalgae for performance products and food ...

US biotech company Checkerspot has successfully developed what it claims is a ‘world-first’ ingredient: a high-oleic palm oil alternative produced entirely through the fermentation of microalgae.

Lauded as a “ghost protein” that boosts nutrition without changing finished products’ taste, color or texture, Israeli startup Brevel claims that its microalgae-based alternative protein could give ...

Microalgae is everywhere, it seems. It’s being used as a way to replace fossil fuels and is used in cosmetics and pharmaceuticals and as a food source. It’s a substantial market, too, expected to be ...

An additional $5m was secured, bringing climate food tech company Brevel’s investment round to $25m A new round of investment will allow Israel-based climate food tech innovator Brevel the resource to ...

XIAMEN, China, Dec. 7, 2022 /PRNewswire/ -- Docosahexaenoic acid (DHA) is a member of the n-3 long-chain polyunsaturated fatty acid family, which is commonly found in deep-sea fish (such as tuna) and ...

The microalga Nannochloropsis oceanica holds potential as a valuable source of sustainably produced nutrients such as protein, omega-3 fatty acids, and vitamin K2. A new study shows that cultivation ...