Enjoy the taste of fresh mangoes combined with savory and spicy mixed vegetables. To make the mango salad, start by peeling and dicing a mango. Next, top the mango with chopped Thai chili peppers, ...

This velvety sauce is spiked with a pinch of MSG to keep it from being overly sweet. Microwave cream in a small microwavable bowl on high until just warm, 15 to 20 seconds. Set aside. Stir together ...

MSG makes food taste better – but can you make a natural version at home? In this experiment, I set out to create a 100% natural alternative to MSG that delivers insane umami flavor without the ...

Over the years, many studies have investigated the effects of MSG. While some early research claimed it was harmful, later ...

Welcome to “Cookbook of the Week.” This is a series where I highlight cookbooks that are unique, easy to use, or just special to me. While finding a particular recipe online serves a quick purpose, ...

MSG is one of the most misunderstood food additives out there. Best known as a component of Chinese-American food, it’s actually a lot more prevalent than you think, and there are a bunch of food ...

Chef Calvin Eng at Bonnie's, a popular Cantonese American restaurant in Williamsburg, Brooklyn, is an outspoken advocate for the use of Monosodium Glutamate in cooking; MSG is already found in popular ...

ITASCA, Illinois - A new study published in the Journal of Food Science suggests monosodium glutamate (MSG) can be used to significantly reduce sodium while also promoting the enjoyment of ...

Much of the mythology around the harm of monosodium glutamate, has been debunked—known as MSG, shows up in many foods from tomatoes to breast milk, and there's no evidence to link it to illness. (AP ...

Long ago, in a land called the 1990s, our food fears were very different than they are now. Sure, we've been worried about MSG on some level for ages. But back in the '90's, it was all about avoiding ...