Like far too many cooks, I’ve gotten used to thinking of true wild mushrooms as the bookends of winter. Between fall porcini and spring morels I simply settle for cultivated shiitakes and portabellos ...
Place eggs, flour and milk in a blender and process to combine. Let crepe batter rest for 20 minutes or more. Heat crepe pan over medium heat, brush with melted butter and pour scant 1/3 cup of batter ...
Note: This is my standard crepe recipe, adapted from the one in Julia Child’s “Mastering the Art of French Cooking.” Maitake mushrooms, also known as hen of the woods mushrooms, are generally ...
‘Tis the season of top ten lists. Just a few days ago, Gothamist had recently been thinking about the top ten restaurants dishes we’ve had this year. That same night, we had a new entry into the top 5 ...
Whole wheat crepes bring a French classic to the table in a fresh way, turning what’s basically a thin pancake into a warm, filling meal. Really, whole wheat crepes are loaded with a rich mix of ...
A much loved basic, this recipe easily proves that crepes are versatile and delicious. The most delicate and refined of pancakes, crepes have earned a sovereign reputation. This savory and elegant ...
The Dietary Guidelines for Americans, updated every five years, encourage people to adopt a series of healthy eating habits to reduce obesity and prevent chronic diseases such as heart disease, high ...
During the holiday season, baked pasta dishes are the perfect ally: rich, scenic and easy to prepare in advance, they allow ...
On Mondays I roll out of bed extra early, creeping around in the dim dawn light, pulling on jeans and a sweater, my kitchen clogs. I don’t make coffee, even though I really could use it, for fear of ...
In retrospect, it was the best meal of my life. Not coincidentally, it was also the best street food of my life. Admittedly, much of what made the meal so memorable was the circumstances. It was just ...
JIM THORPE, Pa. — When you walk into the doors of Ma's Crepes and Cakes in picturesque Jim Thorpe, PA you enter into a welcoming, lovely, bright, uplifting eatery that is pleasing to the eye and even ...