Heat oven to 425 degrees. Place bacon in a cold sauté pan or cast iron skillet and bring up to medium heat, gently turning pieces as they fry. Remove from the pan with a slotted spoon or spatula ...

Nueske’s Applewood Smoked Meats photo Share Robert D. Nueske turned pork bellies into savory bacon prized by carnivores, epicures and fine restaurants across the country. His Nueske’s bacon ...

In fact, Wittenberg-based Nueske's Applewood Smoked Meats has had so much success with their signature bacon over the past few years that it's planning a $34 million expansion — and ...

If you know about applewood smoked bacon -- bacon that is smoked using wood from apple trees -- it's because of Nueske's. For bacon fans, its store and factory in Wittenberg, Wisconsin is the same ...

The new sponsor of Flat Top Grill at Fox Cities Stadium is Nueske’s Applewood Smoked Meats. To celebrate that partnership, the 10th annual Food Fight is taking on a bacon theme. “Nueske’s is ...

(WFRV) – The Wisconsin Timber Rattlers are inviting the public to its tenth annual Food Fight, set to highlight sandwiches ...

1 lb. Nueske’s Applewood Smoked Sliced Bacon, diced 1/4” 5 quarts air-popped popcorn, popped in bacon grease 1 cup pecans, chopped and toasted 1 cup butter (salted) 2 cup dark brown sugar 1 ...

APPLETON - What started with 58 bacon-based recipes, submitted to the 2025 Nueske's Applewood Smoked Meats Food Fight in partnership with the Wisconsin Timber Rattlers, has now been narrowed down ...

These delightful two-bite appetizers are at once smoky, savory and fresh thanks to the collaboration of Nueske’s applewood smoked bacon, garlicky cream cheese, local asparagus and fresh chives.