One food that often gets the quick mouldy corner chop and still gets eaten is cheese, as cheese is an expensive part of our grocery shop. Read more: Popular cheese from 70s can help with weight ...

She's branded the name "dumb" and, after speaking about it online, the consensus seems to be that it's reminiscent of "a mouldy cheese". Taking to Reddit, the concerned aunt-to-be revealed that ...

Plastic packaging does not have enough airflow and will trap moisture, which can cause the cheese to become slimy, rubbery or even mouldy. Storing cheese can feel impossible as too much air will ...

mouldy (well unless it’s Stilton of course). But there is a way to stop cheese from going off using one kitchen staple - sugar cubes. According to fromage experts, cheese will last longer and ...

Unless the fungus has been deliberately introduced, as in blue cheese, throw these cheeses away if mouldy. The higher water content means microbes grow quickly, which can lead to salmonella and ...

We’re good people! We deserve non-deadly toasties! We’ve written before about whether or not you can eat mouldy cheese ― harder options, like Pamersan, can be salvaged by cutting the mould ...