Place the puff pastry base: Cut a disk of puff pastry the same size as the bottom of the mold and carefully place it inside.

Directions. Make pastry: in bowl, mix flour, sugar, and ¼ tsp salt add softened butter and mix until crumbly; Add egg and mix until dough comes together, if too dry, add cold water ...

Time Out Paris meets Cédric Grolet, voted the Meilleur Pâtissier du Monde in 2017. Heading up the pastry kitchen of Paris' iconic Le Meurice Hotel on Rue de Rivoli, Cédric Grolet takes us ...

Artisan Boulanger Patissier has been a staple in South Philadelphia for nearly two decades, offering a worldly take on pastries, breads and sandwiches that have earned its owners multiple James ...

The meringue sponge is what makes this cake The Patissier’s calling card — the unusual airy, chewy crispness is a cross between a pavlova and a genoise. Despite Taipei’s sophisticated pastry and ...

After he became a patissier, he started to integrate Chinese food crafts with Western cake making. "To create something new and fresh, that's what impressed the jury of Cake International," Zhou said.

A stage four cancer diagnosis at the age of 27 for Fuad led to self-discovery and a whole new career baking his unique viennoiserie. Witness his journey from army captain to self-taught pâtissier.