Honey Baked, best known for its holiday hams and turkeys, has finally added a fully cooked prime rib to its lineup. It ...

Elise Bauer's go-to trick for the best prime rib every time. Simply Recipes / Sally Vargas For most of us, cooking prime rib is a once-a-year indulgence. It's expensive and takes enough time to roast ...

Few cuts of meat feel as special as a ruby-red slice of prime rib, whether it’s served at a formal steakhouse, a Sunday afternoon buffet, or a holiday party. This well-marbled cut is flavorful and ...

Long the epitome of holiday luxury in America, the cut’s place on the table has changed with tastes — and the economy. A prime rib dinner, like those at the St. Clair Supper Club in Chicago, can be a ...

When you need to go all-out on a special occasion, few entrees can draw as many "wowzas" as a prime rib roast. And yet, despite its famously rich and buttery flavor with melt-in-your-mouth texture, ...