Despite salmon's immense popularity, it remains a challenging protein for many cooks to master. You want it to have a delicate, flaky texture, but this type of seafood cooks so fast that it's ...

Finding meal ideas for family dinners can be challenging. This baked cod is not only easy to prepare but also a great way to ...

Saltfish buljol is a fish salad usually eaten for breakfast in ... To make the saltfish buljol, place the salt cod in a pan with enough cold water to cover it. Bring to the boil and simmer for ...

2. Whisk the lemon juice and fish sauce together, add the oil to it and pour the dressing over the fish. 3. Coat the fish with a kilo of salt and bake for 30 minutes in a moderate oven.

Bake the fish in the oven for 30 minutes ... To serve, carefully remove the salt crust from the sea bass using a sharp knife and a fork, brushing any excess salt away from the skin of the fish ...