More than a week after the season started, scallopers are feeling the stress of uncertainty and struggling to plan with the ...

Fishermen are likely to be restricted from hauling scallops from federal waters in the Gulf of Maine for several weeks because regulators have delayed finalizing annual catch limits.

Soak scallops in cold water for 20 minutes. Strain, and pat dry. Remove pits from umeboshi, and mince into a paste. Combine umeboshi with olive oil and balsamic vinegar in a small bowl. Heat ...

ORONO, Maine — A new study from the University of Maine’s Aquaculture Research Institute and Darling Marine Center is helping ...

Bibi Hutchings, a lifelong Southerner, lives along a quiet coastal Alabama bay with her cat, Zulu, and husband, Tom. She ...

With more than 50 years of experience as a scallop fisherman, Hideto Takada has seen his fair share of oddities connected to the ocean depths. But in recent years, he has experienced something ...

We may receive a commission on purchases made from links. There's nothing quite like the first succulent, juicy bite of ...

MONBETSU, Hokkaido--Scallop aquaculture here is just barely keeping its head above water after being plunged into crisis a year ago when China slapped a blanket ban on Japanese seafood imports.