Omakase @ Barracks Row creates ink impressions of squid, whole trout, and other seafood for its unique gallery wall.

Whether you’re looking for a high-end splurge with rare fish flown in from Tokyo or a more approachable, neighborhood-style ...

Milwaukee’s first-ever dedicated omakase-style restaurant is a masterful introduction to the craft that instantly elevates the city’s sushi game while being approachable for newcomers.

Sushiko was DC’s first sushi restaurant when it opened in 1976, originally in Glover Park. It’s now a staple of Chevy Chase, where chef Piter Tjan turns out solid nigiri and fun rolls (try the ...