First time eating at a Japanese steakhouse? Don't worry. We break down what to expect and tips to make the most of your ...

Japanese cuisine has long been commonly enjoyed in the U.S. Sushi has been served in Los Angeles since the 1960s, while ramen arrived in the 1970s and drastically boomed in the 21st century.

The post New in town: Teppanyaki sets from $6 per pax with sambal & mentaiko sauce at Hougang appeared first on SETHLUI.com.