All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission.

Whether you prefer thin or thick slices, we’ve found the right bread slicer for you. You don't even need to break out an electric knife to get the perfect cut. Specialized bread cutters paired ...

a bread knife can lend itself well to carving cooked proteins. The length and thin nature of the knife, combined with the ...