"I know I take a great personal risk in sending out this message,” Karen Ortiz wrote.

A CURIOUS HYBRID of spoon and fork, the spork might seem like a modern-day convenience—one of those quirky plastic utensils dished out at fast-food joints. But its roots stretch back thousands of ...

You can use a small sharp knife to make a cross-hatching pattern in your pie crust. Just remember that it's sharper than a spoon or a fork, so you'll have to be a bit more gentle when pressing ...

In today's Miss Manners column, advice columnist Judith Martin responds to an auction enthusiast who noticed they can't find ...

It’s like he came to Bozeman and said ‘How can I make this place a better place for everybody?’ Then went about doing it. If ...

Even a spork - with a spoon at one end and a fork at the other ... in 1608, celebrated its use by pasta-loving Italians that the English started to take note. By the mid-19th century, there ...

It was to be called ‘Spoon me, Fork me’ – a vulgar piece of provocation which she thankfully had second thoughts about. Instead, the following year she moved into her fedoras-and-tapas ...