This homemade vegan deli meat isn’t just a plant-based alternative—it’s a flavorful, protein-packed upgrade that rivals traditional cold cuts. Made using a combination of vital wheat gluten ...

Depending on when you stop by, you might find a vegan cold-cut sandwich, knish, or vegetable-based charcuterie. Umansky puts his plant-based meats through the same process as animal-based ones.