Baechu Jeon (배추전) is a Korean pancake made with Napa cabbage, where whole or chopped leaves are coated in a light batter and pan-fried. Yachaejeon (야채전), meaning vegetable pancake ...

Jeon, or Korean pancakes, are savoury and delicious. The basic batter is quite versatile; they can be vegetarian (as this recipe is), or you can add chopped pieces of seafood or meat. I like the ...

Yachaejeon are delicious vegan crispy vegetable pancakes, made here with a quick tamari dipping sauce. They’re quick, easy and can be adapted with whatever veg you have to hand. Tip the flour ...

And at the center of it all? Jeon—crispy, golden-brown Korean pancakes that bring everyone together. Lee’s culinary journey started in an unexpected place—a hospitality management class in Las Vegas, ...

The most representative food is Tteokguk (rice cake soup) other include Galbi Jjim (braised short ribs), Japchae, and Jeon(Korean pancake) etc. Ease into the English language and Australian culture.

Chefs Alvin and Matt travel around Seoul, tasting restaurant-quality and home-made Korean pancakes called jeon.

One of the new Korean dishes on the Lunar New Year menu is the scallion pancake tostada, inspired by Brown's story and love for popular Asian dishes. "Scallion pancakes are widely loved and I enjoy ...