Planteneers, a producer of custom system solutions for plant-based alternatives, has announced it will be presenting a functional system for the production of ...

McDonald's has sparked controversy by announcing that it will be discontinuing 80% of its vegetarian options in the UK.

Kynda, a biotechnology company specializing in fermentation-based protein production, has opened a new research and production facility in Jelmstorf, Lower ...

Katharina Eist Holland brings a unique combination of commercial strategy, industry expertise, and academic insight to her ...

A new commentary published in the Journal of the American Medical Association (JAMA) has expressed concern that the updated Dietary Guidelines for Americans ...

SUSMATA, a material technology company focused on bio-based and circular materials, is presenting its leather alternative at ...

As new, more rigorous Nutri-Score regulations come into force across Europe, several major food manufacturers—including PepsiCo, Danone, and plant-based ...

Find all ISM Ingredients news in chronological order with our extensive archive and stay informed on ISM Ingredients and the vegan, plant-based and cellular agriculture market.

Cell4Food, a Portuguese company producing cultivated marine foods, has announced a partnership with Algocell, which has ...

Swiss fermentation company Planetary SA is in discussions with India’s Dhampur Bio Organics Ltd. (DBO) regarding a potential ...

As food systems come under increased pressure to deliver more nutritious food with fewer resources, a new white paper by Food ...

Atlantic Fish Co and Revo Foods have entered a collaboration to develop hybrid seafood products that combine cultivated ...