Dim sum is a traditional Chinese meal made up of small plates of dumplings and other snack dishes and is usually accompanied by tea. Similar to the way that the Spanish eat tapas, the dishes are ...

James Martin’s dim sum of steamed prawn parcels are served with two types of spicy dip – a great starter for sharing. For the dips, place the soy sauce, sesame oil and one of the chopped red ...

One of the most famous culinary traditions of China, dim sum restaurants are a culinary institution in many American ...

An assembly of fine flavours and fruits of the sea, these delicious little dumplings are irresistible for any seafood lover. Add the chopped prawns and crabmeat to a bowl with the ginger and garlic.