Participants consuming at least a quarter serving of processed meat daily—equivalent to two slices of bacon or one hot dog—faced a higher risk of dementia compared to those with minimal intake. Specifically, the risk of subjective cognitive decline ...

Researchers have linked daily consumption of certain amounts of processed red meats to increased dementia risk, but some doctors question the claim.

In a survey of nearly 134,000 Americans, eating more processed red meat increased their chances of developing dementia.

Processed meats can accelerate aging even if you eat very little. Here's what you should know, and how to eat to protect your body and brain.

Reduce your risk of dementia by making simple dietary changes. Learn about the connection between processed red meat and accelerated brain aging.

Eating red meat, especially processed types like bacon or hot dogs, may increase the risk of dementia, according to a new study by researchers from Mass Ge

Red meat has been previously linked to higher rates of cancer, identified as a contributor to climate change through production methods, and now a long-term study has linked some types of it to an increased risk of dementia.

A groundbreaking study reveals that high consumption of processed red meat significantly increases the risk of dementia. Researchers suggest replacing red meat with healthier protein sources like nuts and legumes to potentially reduce this risk by 20%.

A study of over 133,000 individuals found that consuming processed red meat daily increases dementia risk by up to 13%, while replacing it with alternatives like nuts, legumes, or fish may lower the risk by 20%.

Consuming at least a quarter serving of processed meat daily, like two bacon slices or one hot dog, significantly raises dementia risk. Replacing hot dogs with fish cuts dementia risk by 28% ...