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EatingWell on MSNThe #1 Ingredient to Add to Tea to Boost Antioxidants, According to ExpertsMonitor tea temp. Keep your tea temperature to below 160°F (71°C) to preserve both the antioxidants and the vitamin C in the ...
A 2017 meta-analysis of 17 studies found that green tea polyphenols may limit bone loss, especially in women who don't drink ...
Make Sushi 1 on MSN21h
No-Churn Matcha Ice Cream: Easy 3-Step RecipeCreamy, earthy, and refreshingly different this homemade matcha ice cream recipe blends bold green tea flavor with smooth, cool indulgence. Follow along for a simple, delicious way to bring a taste of ...
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