The nutrition coach also said that Jelly Roll was on a “high-protein diet,” with one of his post-show meals being Nashville ...

Bring the grapes and a bit of water to boil. Reduce the heat and simmer for ten minutes with the pan covered. Strain the pulp ...

Boil hard for 1 minute ... be covered and stored for up to 3 days in the refrigerator. Try this wild rose jelly recipe. Roses add a wonderfully sweet, floral flavor to this jelly, good for ...

Great with cheese and biscuits. Prepare a jelly bag or tea towel by boiling in water for 2-3 minutes. Wring well and leave to cool. Arrange the jelly bag on a stand or up-turned stool with a large ...