Although the concept of melting cabbage—cooking wedges in sauce to render them tender—is ancient, it’s also trendy (think ...

Give restaurant-classic hispi cabbage an Indian twist with spices. Chef Rohit Ghai serves this dish up in his new restaurant Vatavaran in London. 1. Make the sesame-spiced yoghurt: mix all ...

If you're looking for a healthy side dish for a curry night, try adding spice to the humble cabbage. Heat the oil in a large frying pan. Toss in the fenugreek and mustard seeds, curry leaves and ...

This Christmas red cabbage recipe couldn't be simpler, just put all the ingredients in an ovenproof pan or casserole, cover and bake. Make it ahead for a stress-free Christmas dinner or follow the ...