A new study out Monday finds that even in the most optimistic scenarios, grass-fed beef is no less carbon-intensive than ...

By Jasmine Jose Click here for updates on this story 3/26/25 (LAPost.com) — The global beef industry is seeing a significant shift as consumer preferences evolve towards healthier and more sustainable ...

Ever since the Upamayo Dam on Peru’s Lake Chinchaycocha was built in 1932, floods have become a frequent occurrence in the ...

All sides agree problems will persist as long as ranch and gray wolf territories in California overlap. What's the solution?

The minister also unveiled plans to enhance the industry by promoting the local production of shoes, belts, and bags.

Avoiding meat produced on Concentrated Animal Feeding Operations, purchasing more organic produce and buying locally and ...

During transport, cows lose weight because they are not eating, Frietze explained. The faster the livestock can reach their destination, the less weight they lose, the healthier they stay ...

Cows eat an average 40 pounds of food a day. Even though the seaweed required would be less than 1 percent of their diet, that’s still a huge quantity. “Transporting it across the country has ...

Proper livestock data is required ... for the cows and they are not going into other people’s farms to eat their food and damage their farm, that could also make it successful,” Banjoko ...

The video, which has since gone viral, recorded deer and cows eating trash littered in the woods, including plastic bottles and bags. This visual was uploaded online amidst the news of a tragic ...

Researchers found that replacing wild animals with domestic livestock can affect spiders and other small predators that balance the ecology by feeding on blood-sucking ticks and mites and leaf-eating ...