Don't go serving egg-spired food this summer. Here's how to keep your food at safe temperatures, according to egg-sperts.

A salmonella outbreak and subsequent recall could slow that the trend of egg prices decreasing. Here's what's happening with ...

Before you crack that egg, check for these warning signs that it’s gone bad—protect your health with this quick guide to ...

There are ways to maximize an egg's freshness. Cartwright says you should keep your eggs in their original carton and "with ...

Pasteurized eggs are eggs that have been gently heat-treated to kill any potentially harmful bacteria, like salmonella and listeria. They’re usually placed in a water bath with a temperature of ...

Egg Company is recalling 1,700,000 dozen organic and cage free brown eggs, because they have the potential to be contaminated ...

One widely cited study from 2000 suggested that one in every 20,000 eggs carries the bacteria. This might not sound like a lot, but given how many eggs Americans eat — about 250 per person on ...

You can identify affected eggs with the following numbers printed on the cartons: UPC code 9661910680; 327 ; P1363; Use-by date of Jan. 5, 2025; How to identify products in Costco egg recall ...

When eggs are laid, they have a protective coating—the bloom or cuticle—that seals the egg and prevents penetration of bacteria. Whether or not you wash the bloom off is up for debate.