Discover what FDA's red dye ban means for your food safety. Learn which synthetic colors remain in your favorite foods and ...
The U.S. Food and Drug Administration (FDA) on Wednesday, Jan. 15, banned a common food additive called red dye No. 3 from ...
On January 15, the FDA officially banned the use of red dye No.3 from being used in foods and medications in the future. (It's a far-away future: Companies have until 2027 to rid their products of red ...
The U.S. Food and Drug Administration (FDA) has banned Red Dye No. 3, an additive used to colour food bright red, due to it being carcinogenic. Still, if you've been enthusiastically chowing down on ...
U.S. regulators on Wednesday banned the dye called Red 3 from the nation’s food supply, nearly 35 years after it was barred ...
Studies show that high doses could cause cancer in rats, but the regulators maintain that no evidence exists that ingesting ...
Over-reacting or not, several consumer groups and clinicians — backed by new data — want phthalates out of the food supply. But is it a doable and practical task?
Teva launched an authorized generic for Victoza in the U.S. in June, while Hikma has already rolled out its own copycat following an FDA approval ... beholden to the same safety and quality ...
The operator of the only supervised injection site in Hamilton — which the province is forcing to close — has been approved to run ... our communities less safe," Jones said in the news ...
In the final days of 2024, the Food and Drug Administration notified the public of safety issues involving medical devices from Olympus, Trokamed, Nuwellis and Baxter. The early alert notices are part ...
While eggs haven’t historically been considered a "health food," the FDA now classifies them as a "healthy, nutrient-dense" food, according to a new proposed rule.
The FDA approved several drugs in December for the treatment of diseases, including pancreatic adenocarcinoma, lung cancer, skin cancer and graft-versus-host disease. Throughout December, the Food and ...