Le Pain Quotidien sells an array of pastries and treats, but some are more worth ordering than others. We tasted some of its ...

Plombir's name comes from the French plombières (or glace plombières), and while the original recipe was French, today, ...

In downtown Winchester, it’s also the name of a charming French market ... you’re enveloped by the allure of French pastries — burnished croissants, plain and almond, alongside some filled ...

The bakery, which serves up an assortment of Chinese bakery classics as well as Hong Kong baked delicacies, traditional ...

A study compiled by the language-learning platform Preply found the most commonly mispronounced dessert names. Here's how to correctly pronounce them. Macaron Macarons are small French cookie ...

Whether you're looking for some classic fried chicken, an all-you-can-eat feast, or a delectable omakase experience, this ...

Julie Hutton, owner and baker of Reve Patisserie, has made a name for herself in Santa Barbara’s pastry scene with her ...

Cupcakes have been around since the late 1700s, and their name is ... The cottage bakery offers freshly fried yeast doughnuts, cupcakes, hand-laminated croissants, bread and French macarons.

The overall franchise has been making a name for itself nationwide for ... Here in central Ohio, it is the second French-Asian bakery to open after Tous les Jours opened in 2022.

Hakka chef Pang Kok Keong has reworked the ancient delicacy in his Singapore kitchen for a new generation of healthy eaters.

Discover 15 Neapolitan desserts and pastries that are impossible to resist whether you're at a pasticceria in Naples or your ...